I’ve been making reiterations of pita bread pizzas since high school. They’re quick, cheap, and customizable.
A friend and I came up with this latest version on a road trip a couple months ago, and I’ve made it several times since. As usual lately, it’s not a really a recipe, but is worth trying.
Pita Bread Pizzas
Ingredients:
- whole wheat pita bread
- tomato paste
- minced garlic
- salt
- pepper
- chopped spinach
- broccoli
- cheese
- egg
Instructions:
- Preheat oven to 400ºF
- Mix together tomato paste, minced garlic, salt, and pepper to make the sauce
- Top pita with sauce, spinach, broccoli, and cheese
- Make a small well in the middle and crack the egg on top
- Top with salt and pepper
- Bake until egg is cooked to your liking